5/30/2023 0 Comments Cheese slicerGenerally, cheese slicers are quite affordable, although you can pay a bit extra for a multipurpose unit.It’s a good idea to occasionally spray the cheese slicer with a food-safe disinfectant spray.It’s important, however, that you never use a scrub brush or an abrasive cleaner on the cheese slicer, as this could damage the blade or cause scratches to the outer surface. A toothbrush with soft bristles can be used to help you fully clean the parts of the slicer that are difficult to reach with a washrag. You’ll need to clean them by hand using warm water and a little dish soap. Not all cheese slicers are dishwasher safe.Keep this in mind as you’re sorting through recipes or creating a cheese board. Some cheese slicers may not work on hard cheeses. The cheese slicer features two wires with different distances to the center rod for different thick cheese slices (3mm/0.12 and 5mm/0.2) and a serving tip.This cheese slicer has been carefully crafted based on Boskas more than. The blade is sharp and could cause an accidental cut if picked up out of a drawer the wrong way. The Cheese Slicer Monaco+ is the true Boska superstar, as far as cheese slicers go. If the cheese slicer you select has no locking mechanism, you’ll need to be careful how you store it.With its adjustable thickness dial and slicing board, you can slice food items to the perfect thickness. It can effortlessly slice hard cheeses and vegetables in no time, making it perfect for those looking for a convenient yet efficient kitchen tool.
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